NEVS Barbecue Menu (Update 2025)
NEVS Barbecue in Palm Beach Gardens offers a diverse menu of BBQ sandwiches and platters, from USDA Prime Brisket to Pulled Pork and more. The restaurant also serves delectable desserts like Cobbler and Fudge Brownie. Customer reviews rave about the juicy and flavorful meats, with highlights being the Brisket, Pulled Pork, Sausages, and Burnt Ends. The sides like Mac and Cheese and baked beans are also highly praised. The cozy and clean ambiance, friendly staff, and convenient setup with outdoor seating make dining at NEVS a pleasant experience. Don't miss out on this hidden gem for some of the best BBQ in Palm Beach County.
Sandwich
USDA Prime Brisket Sandwich
USDA Prime Brisket Smoked for 18 hours and served on a brioche bun.
Pulled Pork Sandwich
Bone-In Pork Shoulder rubbed and smoked for 16 hours, pulled to order and served on a brioche bun.
Black Pepper Sausage Sandwich
Cracked Black Pepper sausage smoked for 2 hours, sliced and served on a brioche bun.
Cheddar Jalapeno Sausage Sandwich
Cheddar Jalepeno Sausage smoked for 2 hours, sliced and served on a brioche bun.
Pulled Chicken Sandwich
Chicken breast rubbed, smoked and pulled. Served on a brioche bun.
USDA Prime Brisket Burnt Ends Sandwich
Prime USDA brisket cubed from the point end, drizzled in NEVS Original sauce and smoked for an additional 2 hours. Served on a brioche bun.
USDA Prime Brisket Platter
Prime USDA Brisket smoked for 18 hours. Served with fresh baked cornbread.
Pulled Pork Platter
Bone-in Pork shoulder smoked for 16 hours. Served with homemade cornbread.
Black Pepper Sausage Platter
Black Pepper sausage smoked for 2 hours. Served with fresh baked cornbread.
Cheddar Jalapeno Sausage Platter
Jalapeno Cheddar sausage smoked for 2 hours. Served with fresh baked cornbread.
Pulled Chicken Platter
Chicken Breast smoked for 2 hours. Served with fresh baked cornbread.
USDA Prime Brisket Burnt Ends Platter
Prime USDA Brisket cubed from the point end, smothered in NEVS original sweet sauce and smoked another 2 hours.
Platter with Corn Bread
Dessert
Cobbler
Seasonal fruit selection.
Grandpa's Fudge Brownie
Ghiradelli brownie blended with NEVS family fudge recipe and baked to perfection.
Granny's Bread Pudding
Creme anglaise soaked brioche bread, baked and drizzled with a cinnamon infused glaze.
KIDS Corn Dog
Snake River Farms Wagyu hotdog battered and flash fried.
KIDS Sandwich
Kids portion of either Brisket, Pulled Pork or Chicken on a Brioche bun.
KIDS Platter
Kids portion of Brisket, Pulled Pork or Chicken served with cornbread.
Kids Choose Meat, Side and Beverage
Meat by Weight
1 lb USDA Prime Brisket
Prime USDA brisket smoked for 18 hours.
1 lb Pulled Pork
Bone-In Shoulder smoked for 16 hours.
1 lb Cracked Black Pepper Sausage
Cracked Black Pepper sausage smoked for 2 hours.
1 lb Cheddar Jalapeno Sausage
Cheddar Jalapeno sausage smoked for 2 hours.
1 lb Pulled Chicken
Chicken Breast smoked for 2 hours.
1 lb USDA Brisket Burnt Ends
Prime USDA brisket cubed from the point end, smothered in NEVS Original sweet sauce and smoked another 2 hours.
1/2 lb USDA Prime Brisket
Prime USDA brisket smoked for 18 hours.
1/2 lb Pulled Pork
Bone-In Pork Shoulder smoked for 16 hours.
1/2 lb Pulled Chicken
Chicken Breast smoked for 2 hours.
1/2 lb USDA Prime Burnt Ends
Prime USDA Brisket cubed from the point end, smothered in NEVS Original sweet sauce and smoked another 2 hours.
Coleslaw Pint
Cabbage, kale and carrots tossed in NEVS original green-onion peppercorn dressing.
Coleslaw QT
Cabbage, kale and carrots tossed in NEVS original green-onion peppercorn dressing.
Potato Salad Pint
Redskin potatoes tossed in NEVS remoulade sauce.
Potato Salad QT
Redskin potatoes tossed in NEVS remoulade sauce.
Sweet Horseradish Pickles Pint
Sliced cucumbers pickled in-house in NEVS own horseradish vinegar base.
Sweet Horseradish Pickles QT
Sliced cucumbers pickled in-house in NEVS own horseradish vinegar base.
Mac n Cheese Pint
Gemelli pasta tossed in NEVS Bechamel sauce and American cheese for a rich and creamy texture.
Mac n Cheese QT
Gemelli pasta tossed in NEVS Bechamel sauce and American cheese for a rich and creamy texture.
BBQ Bakes Beans Pint
Pinto beans simmered with vidalia onion, brown sugar and finished with generous portions of brisket.
BBQ Baked Beans QT
Pinto beans simmered with Vidalia onion, brown sugar and finished with generous portions of brisket.
Chili Pint
Brisket, Pork and Sausage simmered with San Marzano tomatoes, poblano peppers and Vidalia onions. Thick and hearty!
Chili QT
Brisket, Pork and Sausage simmered with San Marzano tomatoes, poblano peppers and Vidilia onion. Thick and Hearty!
Corn Bread 1/2 Dozen
Oven baked muffins infused with mild jalapenos, cheese and honey. Made fresh throughout the day.
Corn Bread Dozen
Oven baked muffins infused with mild jalapenos, cheese and honey. Made fresh throughout the day.
8 oz NEVS Original
Our original Kansas City style sauce. Candy sweet with a touch of heat!
16 oz NEVS Original
Our original Kansas City style sauce. Candy sweet with a touch of heat!
8 oz Carolina Mustard Sauce
Mustard and Vinegar based sauce.
16 oz Carolina Mustard Sauce
Mustard and Vinegar based sauce.
8 oz Texas Hot
Tomato and Vinegar based sauce blended with a touch of heat.
16 oz Texas Hot
Tomato and Vinegar based sauce blended with a touch of heat.
Sides and Bottle Sauces
individual Sauces and Dressings
NEVS Original
A Kansas City style sauce made with 100% Grade A maple syrup. Candy sweet with a touch of heat!
Carolina Mustard
A vinegar and mustard based sauce.
Texas Hot
Tomato and Vinegar based sauce blended with a touch of heat.